Job Functions include:

· Assists with monthly beverage inventory.

· Maintains adequate stock of all beverage supplies and products.

· In conjunction with the Food and Beverage Manager, creates weekly staff schedule for pool grille and tiki bar and monitors requests off.

· Manages daily operation of pool grille and tiki bar.

· Perform pool server and pool bartender duties as needed.

· Promotes welcoming, friendly, and helpful member experience from check-in to exit for all members, guests, and dependents.

· Assists and directs staff to pick up debris from the pool and ensures the deck remains clean.

· Continuously practices and trains all pool staff members on the quality standards for safety, sanitation, and food handling.

· Expedite food that is coming from the kitchen to the member making sure that each order is correct.

· Assists in pool opening and closing at the beginning and end of season.

· Knows and enforces emergency procedures and safety regulations in order ensure member safety.

· Enforces club rules of safety and conduct.

· Ability to cater to members and guests needs with a high level of customer service and communication to ensure satisfaction.

· Manages pool area, including lockers and changing rooms for cleanliness and lost and found.

· Maintains presence during special pool events. Plans and implements activities and schedule on pool holidays and is present – Memorial Day, July 4th, and Labor Day.

Position requirements:

• Must be at least 21 years of age.
• Must have a minimum of 2 years of Food and Beverage experience, supervisor experience a plus.
• Must be able to work weekends and all holidays during the pool season. (Memorial Day, July 4th, Labor Day)

Job Type: Seasonal

Schedule:

• Every weekend
• Holidays

Ability to Relocate:

• Gastonia, NC 28056: Relocate before starting work (Required)

Work Location: In person